Food Tourism is one of the largest and fastest growing sectors internationally. Produced by Food Tour Pros, the Global Food Tourism Conference is the industry-leading conference platform for anybody that owns, operates or works at a Food & Culinary Tourism business. Including speakers and panelists from industry leaders from around the globe, join the GFTC for two action packed days filled with educational sessions, networking events and an unparalleled opportunity to learn and share with your Food Tourism colleagues from around the world. The GFTC will leave you and your team energized with actionable take-aways to help take your Food Tourism businesses, ventures and concepts to greater heights and profitability.
We are looking forward to hosting GFTC 2017 in Montreal, Quebec October 16-17, 2017.
More information about 2017 is coming soon. In the meantime, please contact us with any questions at firstname.lastname@example.org
As the world’s leading food and culinary tourism conference, GFTC will leave you and your team energized with actionable take-aways to help take your Food Tourism businesses, ventures and concepts to greater heights.
GFTC is the definitive industry event; hundreds of attendees turn to GFTC for big ideas, tactical content, and to connect with leaders from the world’s most influential and innovative companies. Keynote speakers, industry based sessions and panelist discussions will cover valuable topics to all professionals in the Food Tourism Industry including: marketing, branding, communications, business operations, professional development and more.
Surround yourself with Food Tourism leaders and industry professionals.
The most influential ideas and emerging trends that are reshaping the industry.
Feast on Montreal’s culinary delights in one of North America’s cultural capitals.
Make critical connections during networking breaks and locally inspired social events.