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Richard Blais

Ember & Rye

Fire-kissed steaks and imaginative dining overlooking the Aviara Golf Course Meet the Chef Ember & Rye is a signature concept created by acclaimed chef, restaurateur, television personality, and cookbook author Richard Blais. A Culinary Institute of America graduate, Blais trained in celebrated kitchens including The French Laundry, Daniel, Chez Panisse, and elBulli. His playful creativity…